Chocolates with bugs inside
Europe-Entomophagy wants you to discover entomophagy by revisiting a classic treat: chocolates!
Prepared by a master chocolatier using a traditional recipe, the chocolate were prepared with an innovative and surprising ingredient: insects. A must for all entomophagy (eating bugs) aficionados around the world, but not only, they are also perfect for gourmets or anyone wanting to experience edible bugs. You'll see, these crunchy chocolates will be a great surprise to you as they taste even better than regular chocolates!
Edible insects in the 21st century
In France and Europe, eating insectes is still something new. Actually, we are only re-discovering a habit our ancesters had many hundreds of years ago. In addition, you should be aware that edible insects are commonly consumed by more than 2 billion people in the world. Surprising, isn't it? As the UN says, edible bugs are a great fool to find new solutions in oder to feed the planet. Fighting malnutrition and adopting production methods more environmently friendly, these are some of the main objectives of Europe-Entomophagie.
A great gift idea for the holidays
Beyond the laudable ideals of our shop, we still want to draw your attention to the fact that these chocolates are a great gift idea for the holidays, Valentine's Day and for any other occasion as well. Do not hesitate to take a look at our range of edible insects with which you can also prepare as delicious dessert (look at our recipes).
Chocolates insects, original and tasty
Edible insects sold in our shop have a shelf life of about a year, it is the same for our chocolates. Remember that the proper conservation of any insects products is weather dependent and therefore it is highly recommended to keep them in a cool and dry place and away from light. Now you know everything about this product, don't miss the opportunity to get the very first French made insects chocolates insects!